Japanese Menu in Camden SC

Ginza Restaurant’s Japanese menu in Camden SC is built around two clear sections: appetizer plates and meat entrees. The appetizer side starts the meal with Spring Rolls (2), Egg Rolls (2), Chicken Wings (6), Crab Rangoon (8), Chicken Fingers, and Sugar Biscuits. Some plates are quick to share. Others work as a simple first bite before a larger order.

The meat entree section moves into the kitchen’s hibachi and teriyaki work. Hibachi Chicken W/Mushrooms and Hibachi Steak W/Mushrooms keep the focus on hot, savory cooking. Teriyaki Chicken W/Broccoli and Teriyaki Steak W/Broccoli bring the same structure with a different finish. Chicken Teriyaki Sticks (5) give the menu a smaller handheld option, while GINZA Vegetable adds a lighter choice to the same page. The menu stays tight and easy to read, so a guest can move from starters to a full plate without sorting through a long list. For another look at the location and service setup, see the Camden restaurant’s main page.